Recipe by Tawny
"A friend's mother gave me this over 100-year-old recipe from South Norway last holiday season. It's really a treat."
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fresh halibut, skinned and boned, reserving skin and bone
fresh lemon juice
Absolutely delicious!!! I served this over brown rice with garlic texas toast and stir fried crisp baby green beans!!! I highly recommend this recipe. Follow exactly as written. You will not be dissopointed! Thanks for sharing!
* Percent Daily Values are based on a 2,000 calorie diet.
Ovnskokt Kveite (Baked Fish)
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 406
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