I absolutely love these. What I like is that there is the sweet topping that is offset by the regular taste of the roll part. When I have made these, people ate them and thought they were good, but not apparently good enough for seconds or to ask for the recipe. I don't understand that because I really think they are fantastic. For those of you that don't think they like butterscotch...I don't think you can really taste that in here. The flavor gives it a carmel-like taste. I have tried using a vanilla flavor once and it was still good, but not as good as the butterscotch. Looks great when flipped out onto a platter (I place the platter over the pan and makes it easy to flip out without a mess).
Was this review helpful?
2 users found this review helpful
I absolutely love these. What I like is that there is the sweet topping that is offset by the...