More Recipes Like Oven-Roasted Boneless Leg of Lamb - All Recipes
 
Photo of: Aussie Barbequed Boneless Leg of Lamb

Aussie Barbequed Boneless Leg of Lamb

Submitted by: DWD1249 
Home Town: Highspire, Pennsylvania, USA
Living In: Pambula, New South Wales, Australia
Cooked on a plate or grill, open or hooded barbeque, this lamb gives you one and a half to two hours to enjoy your favorite drink while basting. 
Photo of: Easter Leg of Lamb

Easter Leg of Lamb

Submitted by: Ginna Rodriguez 
Living In: Baltimore, Maryland, USA
Leg of lamb is marinated overnight with tangy yogurt, then roasted with a fragrant and savory blend of lemon zest, rosemary, parsley, and garlic. 
Photo of: Stuffed Greek Leg of Lamb

Stuffed Greek Leg of Lamb

Submitted by: poker playing chef 
Living In: Mountain Ranch, California, USA
Roasted boneless leg of lamb, stuffed with artichoke hearts, feta cheese, and sun-dried tomatoes is a great centerpiece for the holiday table. 
Photo of: Nana's Leg of Lamb

Nana's Leg of Lamb

Submitted by: MamaW 
Home Town: Roslyn, New York, USA
Living In: Atlanta, Georgia, USA
My Nana owned several restaurants in the New York area in the mid-1900's and this was one of her favorites. We always serve it at Easter. When the lamb is done, you can make a gravy with the juices by adding flour and water and boiling until thickened. 
Photo of: Leg o' Lamb with Lemon and Rosemary

Leg o' Lamb with Lemon and Rosemary

Submitted by: Rosemary Mom 
Home Town: Eau Claire, Wisconsin, USA
A leg of lamb roasted with garlic and fresh rosemary gets a lemony flavor and a bit of sweetness from an unusual ingredient, a can of lemonade concentrate. 
Photo of: Roast Leg of Lamb with Orange Juice and White Wine

Roast Leg of Lamb with Orange Juice and White Wine

Submitted by: Luxy 
The magic is in the marinade - orange juice, white wine, and fresh herbs make the lamb tender, moist, and flavorful.  
Photo of: Dragan's Leg of Lamb with Garlic and Beer

Dragan's Leg of Lamb with Garlic and Beer

Submitted by: Priyanka 
A leg of lamb is roasted with baby potatoes and carrots to make a delicious meal without too much work.  
Photo of: Awesome Herb Roast Leg of Lamb

Awesome Herb Roast Leg of Lamb

Submitted by: danhubin 
Rubbing a leg of lamb with a mixture of garlic, thyme, sage, marjoram, ginger, and soy sauce delivers a flavorful and aromatic main attraction for your holiday dinner table. 
Photo of: Bacon-Wrapped Leg of Lamb with Red Wine Reduction

Bacon-Wrapped Leg of Lamb with Red Wine Reduction

Submitted by: LilSnoo 
Home Town: Terrace Bay, Ontario, Canada
Living In: Aurora, Illinois, USA
Smoky bacon adds flavor and juiciness to a lovely roast leg of lamb served with a red wine pan sauce. It's a perfect Easter main dish. 
Photo of: Grandma Me's Clove-Studded Leg of Lamb

Grandma Me's Clove-Studded Leg of Lamb

Submitted by: Frann R. 
Home Town: Utica, Michigan, USA
Living In: Howard City, Michigan, USA
My grandmother's tender lamb melts in your mouth and the gravy is great on mashed potatoes or rice. This version stands alone, no need for mint jelly. 
 
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