This asparagus was a hit at Easter dinner! My 13 month old didn't each much else. :) I covered my cookie sheets with aluminum foil before lining up the asparagus. Just before putting them into the 350 degree preheated oven, I sprayed them liberally with cooking spray, and sprinkled with salt, pepper, and a little bit of garlic powder. They were in the oven for 10 minutes, and then I sprinkled them with parmesan and a little lemon juice. Tasty! Thank you for the recipe and the cook's note about removing the woody ends--what a huge difference! Thank you.
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This asparagus was a hit at Easter dinner! My 13 month old didn't each much else. :) I covered...