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Oven Kalua Pork

“Fire up the tiki torches -- its time for a luau! This delicious slow-roasted pork is rubbed with sea salt and liquid smoke to recall the glorious flavors of pig cooked in a traditional Hawaiian imu. Once cooked and cooled, it can be shredded and served with poi, yams or even on a bun. You may use ordinary sea salt for this recipe if the Hawaiian variety is unavailable.”

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Kalua Pork

Submitted by: Linda Rogers

Savory pork butt with a smokey flavor. Any coarse salt can be used in place of the Hawaiian sea salt.

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Slow Cooker Pork

Submitted by: Virginia

Home Town: Hollywood, California, USA

Living In: Simi Valley, California, USA

A very simple recipe that can be adjusted for heat. Serve with warm tortillas and your choice of garnishes, such as: lettuce, grated cheese, chopped onions, guacamole, salsa, sour cream, and olives.

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Chile Pork

Submitted by: Sara

Cubed pork, spiced up with chili, cumin, garlic and cilantro.

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Simple But Awesome Lemon Pepper Pork Chops

Submitted by: Matthew Jordan

Melt in your mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce.

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Stuffed Pork Chops I

Submitted by: Tina

Skillet browned pork chops with bread cubes, butter, chicken broth, celery, onion and mushroom soup, then baked to perfection. These chops will please most anyone.

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Consomme Pork Chops

Submitted by: JJHMOM

Pork chops are lightly browned in the skillet, then baked with rice and onions flavored with beef consomme.

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Margie's Sour Cream Pork Chops

Submitted by: Shiloh

Living In: Fairbanks, Alaska, USA

This is a recipe my Grandma Margie has been making for the past 40 years and it's our favorite pork chop recipe. They're kind of sweet and kind of sour, but absolutely wonderful! You can also substitute 6 ounces of cream cheese for the sour cream if that's what you have on hand, in which case you should bake the dish covered. These chops are great served with rice pilaf, mashed potatoes, or over pasta, with a salad on the side. Enjoy!

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Italian Style Pork Chops

Submitted by: Marilyn

When I make these chops, I always have to make extra. Everyone has to eat more than they need. Great with a salad. The chops are baked in a crispy, buttery coating in the oven.

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Baked Pork Chops II

Submitted by: Kate Holmgreen

A sweet tomato sauce is great with thick baked pork chops!

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This Butts' For You!

Submitted by: Sheila Robertson

Pork butt steaks are seasoned with a sweet and salty cinnamon mixture, then roasted in the oven until caramelized on the outside. Fast easy, tender and tasty.

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