I used bone-in chops, made this without the stuffing mix, and used seasoned bread crumbs instead. This was a good, substantial, flavorful, fairly quick meal without too many steps involved. It is easy to tackle the rest of the dinner while they are baking. I will definitely make this again. You could also pan-fry for a few minutes to crisp them up before baking, but I didn't feel like it nor did I want to use extra oil. These were very good and tender.
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I used bone-in chops, made this without the stuffing mix, and used seasoned bread crumbs...