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OU Corn Casserole

By: Jessica 
"A delicious corn bread casserole that was a college favorite because it's simple, inexpensive and tastes like good home cooking!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (60)

Prep Time:
5 Min
Cook Time:
45 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/2 cup margarine, melted
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (14.75 ounce) can creamed corn
  • 1 (8.5 ounce) package dry corn bread mix

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine melted margarine, corn, creamed corn and corn bread mix. Transfer to a 9x13 inch baking dish.
  3. Bake in preheated oven for 40 to 45 minutes, or until center is set and top is light golden brown. Let cool 5 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 295 | Total Fat: 14.8g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 5, 2006 by Aspiring Chef Rita Supporting Member (Click to learn more about Supporting Membership)  view full review
So disappointing and I thought it might be. I found Awesome & Easy Creamy Corn Casserole on...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 8, 2008 by E.Heinz   view full review
Great recipe!! Do not believe the bad comments. I usually add only 3/4 of a box cornbread mix...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 24, 2003 by ANDREAHYDOCK   view full review
This is, without a doubt, the BEST recipe for a wonderful dish. We serve it with slow-cooked...
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 28, 2005 by MADFORGOLD   view full review
I think I was disappointed in this recipe because I was expecting an actual "casserole". This...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 24, 2003 by SABRINA**   view full review
Great, though I may try it w/ sweet cornbread next time.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 28, 2007 by ashleescoolmom   view full review
Have I said just how wonderful this recipe is?????? Definitely one of our favorites!!! Thank...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 12, 2006 by MTYSON   view full review
Easy and simple, great side dish, everyone loved it.
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 30, 2005 by Butterfly Flutterby   view full review
This was ok but it was very bland. We were missing salt, pepper, onion powder. I personally...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 18, 2005 by Andi   view full review
I have a very similar recipe that is a standard for me and is always very well received. This...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 3, 2008 by Sandy Supporting Member (Click to learn more about Supporting Membership)  view full review
This is one of the best recipes on this site and that's saying a lot!

 

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