Oriental Pork Chops And Pineapple Recipe - Allrecipes.com
Oriental Pork Chops And Pineapple Recipe
  • READY IN 32 mins

Oriental Pork Chops And Pineapple

Recipe by  

"Orange juice, cilantro, ginger, and pineapple all come together to create deliciously sweet and sour, quick-marinated pork chops with an Asian flair that are perfect for any occasion."

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Original recipe makes 5 servings Change Servings
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Directions

  1. Combine orange juice, oil, cilantro, ginger, garlic salt and pepper in medium bowl. Pour 1/4 cup into shallow non-metallic dish. Add pork chops; turn to coat both sides with marinade. Cover; marinate 15 minutes in refrigerator.
  2. Add pineapple slices to bowl; turn to coat both sides.
  3. Grill or broil pork chops 5 to 7 minutes, turn pork chops over, add pineapple slices to grill. Brush pork and slices with marinade from bowl. Continue grilling 5 to 7 minutes or until pork is no longer pink in center and pineapple is lightly browned. Discard any remaining marinade.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 12 mins
  • READY IN 32 mins
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Reviews More Reviews

Aug 20, 2006

Bland is the only way I can descibe this pork dish. Grilled pineapples are always great and that is what perked this dish up.

 
Jun 15, 2004

This was really good.

 

2 Ratings

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Nutrition

  • Calories
  • 462 kcal
  • 23%
  • Carbohydrates
  • 16.7 g
  • 5%
  • Cholesterol
  • 145 mg
  • 48%
  • Fat
  • 25.9 g
  • 40%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 38.1 g
  • 76%
  • Sodium
  • 224 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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