Nice mild flavor, not an overwhelming taste when you need something just wholesome and good. I poured the sauce over half at a time and after 15 minutes turned it breast side down which kept it very moist. (last time I tried this it was a bit dry). I give it only 4 just because it's just a tad bland-- my husband especially prefers a little more zest to most meals; that said he adds hot sauce to everything anyway! Oh, and btw I used olive oil/sea salt butter which added a nice touch.
LAST but not least, I baked it for 45 minutes which was perfect; 30 minutes would not have been enough.
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Nice mild flavor, not an overwhelming taste when you need something just wholesome and good. I...