Orangeade Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by lutzflcat
Reviewed: Aug. 11, 2012
Orangeade takes me back to my childhood and a hot dog restaurant in downtown Cincinnati that served the best orangeade ever. I made half a recipe but thought the orange flavor was just a little too diluted. I added the juice from another two oranges which brought the right balance between the water and the orange flavor. I thought this recipe was a little sweet, so next time I will reduce the sugar. I definitely will make again and maybe even try Splenda to reduce the calories. Nice change from all the lemonade, limeade, ice tea that I drink in summer. Whatever happened to restaurants serving orangeade???
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Photo by lutzflcat

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA
Living In: Lutz, Florida, USA
Reviewed: Mar. 9, 2013
I didn't really care for the final result, but my husband thought it was great. He said that it could have relied more on the orange flavor. I will definitely make this again, possibly with the addition of more orange juice.
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Waipahu, Hawaii, USA
Living In: Newark, Delaware, USA

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Reviewed: Mar. 17, 2013
I had a lot of fresh oranges, and this was a good way to use then other than just juice. I did double the orange juice, and added more lemon to taste. Very refreshing drink.
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Reviewed: Mar. 9, 2014
This was really diluted and I, like many others, had to add a bunch of orange to get the orange juice flavor. I also added more sugar.
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Cooking Level: Beginning

Home Town: Phoenix, Arizona, USA
Living In: Tacoma, Washington, USA

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Reviewed: Aug. 29, 2014
I appreciate lutzflcat's advice to add two more oranges and less sugar because it gave a 4 star recipe a 5 star rating boost!! Thank you for the wonderful idea of orangeade as a refreshing alternative to standard summertime beverages, couldbeanyone!! Yum!!
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Photo by Deeli

Cooking Level: Expert

Living In: Richland, Washington, USA


 
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