Reviewed: May 29, 2012

AMAZING! I followed the recipe almost exact. I did not use the grated orange peel. I put it on our spinach,feta,sunflower seed, and mandarine orange salad and my picky spinach "hater" couldn't get enough of the salad! And it was so easy!! Thanks for posting!

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Reviewer:

racomom

Reviewed: Mar. 26, 2012

So fresh and tasty. This was a breeze to make and the hubby and I both said yum.

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2 users found this review helpful

Reviewer:

KatC

Reviewed: Dec. 10, 2011

Pretty nice dressing. Not too sweet, but sweet enough, for me anyway. Works really well with fruit (ie. blueberries, strawberries) in your salad. This will be a keeper for me.

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4 users found this review helpful

Reviewer:

amelia75

Reviewed: Aug. 18, 2011

This dressing is a nice alternative to the raspberry vinaigrettes I have had in the past. Tastes extremely fresh, slightly sweet and orangy with a little kick from the Cayenne pepper. It was a perfect topping for the salad greens I served with a Chicken Cordon Bleu dish and balsamic glazed asparagus. My husband asked to have this dressing on a regular basis... quite a compliment! Thanks for sharing!

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11 users found this review helpful