More Recipes Like Orange Salmon

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Orange Roasted Salmon

Submitted by: KBURIE

I like to make this for company since you can get it ready ahead of time up until the final baking step. It looks both pretty and impressive, and the orange flavor is more subtle than you'd expect. This is a healthy and elegant meal (not to mention delicious) when served with a leafy salad, brown rice, and asparagus.

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Baked Orange Salmon with Fennel

Submitted by: ellenmoriah

Living In: Concord, New Hampshire, USA

A surprisingly good and healthy dish for guests or family. Salmon fillets are roasted with fennel bulb in an orange sauce.

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Orange Salmon II

Submitted by: SOULT

This quick and easy salmon recipe has only three ingredients: salmon, orange juice, and fresh dill. I learned this recipe from my mother, and it is one of my husband's favorites.

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Grilled Salmon With Orange Glaze

Submitted by: USA WEEKEND columnist Jean Carper

The foods in this easy recipe are powerhouses of nutrition. Why these foods are good for you: High omega-3 fat in salmon; Antioxidants in orange rind, scallions and garlic; Anticoagulant activity in ginger; Eating fatty fish could prevent an astounding 80% of sudden deaths from heart attacks, Harvard investigators say.

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Orange Salmon with Creole Seasoning

Submitted by: LADYZANNAH

Home Town: Santo Domingo, Distrito Nacional, Dominican Republic

Living In: Columbus, Georgia, USA

Salmon steaks are coated with Creole seasoning and pan fried with orange juice.

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Orange Coconut Salmon

Submitted by: ELSMILE

Surprise your taste buds with an exciting new preparation for salmon! Marinated in orange juice, encrusted with coconut, and served with a sweet, spicy dipping sauce, salmon never tasted so great.

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Orange Salmon with Rice

Submitted by: L. Britten

Salmon is smothered with an orange soy sauce and served on a bed of steaming rice.

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Salmon with Mango and Brie

Submitted by: Allie

Seared salmon fillets are baked with Brie and topped with a mango sauce.

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Salmon with Lemon and Dill

Submitted by: What a Dish!

A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.

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Citrus Salmon in Parchment

Submitted by: BenevolentEmpress

My mom taught me this trick for baking fish while keeping the moisture and flavors in. It is nearly foolproof and adapts easily; substitute regular oranges or other citrus, herbs and oils to your taste. Parchment paper is available in most grocery stores.

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