Good job Fireball2000. With modifications this recipe was COMPLETELY awesome. Sliced pork diagonally into 1" strips. Dredged in flour with fresh cracked pepper & pinch of cayenne. Used brown sugar as opposed to white for the sauce, along with tangerine juice, also added 1/8 tsp of ginger & 1/8 tsp of chinese 5 spice to the mix. Minced 3 cloves of garlic and added to sauted pork strips in peanut oil while browning. Included julienned red pepper, sliced mushroons, one grated carrot and asparagus spears along with corn startch thickener to make exceptionally yummy. Knowing how amazing the was, I would've doubled the sauce. Served over a bed of rice and finished with a squeeze of lime for a lovely, bright taste. ENJOY!
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Good job Fireball2000. With modifications this recipe was COMPLETELY awesome. Sliced pork...