Orange Pecan Tuna Salad Recipe
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Orange Pecan Tuna Salad

By: BakingLizzy 
"This recipe makes a nice light tuna salad. The orange and pecans add a pleasantly sweet and nutty effect, and there is no mayo! It tastes great on sandwiches, with saltines and even plain!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (16)

What to Drink?
Wine Chardonnay
Cocktail Lemon Drop II
Chilled Non-Alcoholic Special Lemonade
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 1 (12 ounce) can water packed tuna, drained and flaked
  • 1 tablespoon fat free sour cream
  • 1/2 tablespoon mustard
  • 1 1/2 tablespoons sweet pickle relish
  • 2 tablespoons fresh orange juice
  • 1/4 cup chopped pecans
  • garlic salt to taste
  • onion powder to taste
  • ground black pepper to taste

Directions

  1. Mix together the tuna, sour cream, mustard, relish, orange juice, pecans, garlic salt, onion powder, and black pepper. Cover and refrigerate until ready to use.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 222 | Total Fat: 8.2g | Cholesterol: 34mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 1, 2007 by vo0do0   view full review
Short review:loved it. Long review: I used - a 6 oz can of tuna - 1 tbl of fat free...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 16, 2007 by opal~/~dragonfly (dana)   view full review
This was deliciously different! I have a friend that was asking for a tuna salad w/o mayo in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 24, 2010 by Isaac's Mom Supporting Member (Click to learn more about Supporting Membership)  view full review
I didn't have onion powder, so I added a tablespoon or so of minced sweet onion. This is...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 16, 2009 by SELA96   view full review
This was ok but I think it may be better with chicken instead of tuna. I think the tuna flavor...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 3, 2009 by NataliePaige007   view full review
This is a very tasty twist to tuna! I didn't even have sour cream so I had to use mayo but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on May 10, 2010 by loislain Supporting Member (Click to learn more about Supporting Membership)  view full review
I did not have sweet pickle relish, so instead minced one large celery stalk. Not a fan of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 2, 2009 by GrammaKD   view full review
Giving this a 5 star rating...we really liked it! Used it over a bed of Romaine lettuce...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 19, 2007 by frenchie   view full review
this tuna salad was ok! i did add mandarin oranges and dried crandberrys for more sweetness,it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 14, 2011 by FIREDRILL96   view full review
My daughter loved it! She doesn't like mayo so it was a great recipe to try. I am making this...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 14, 2011 by maddie-b   view full review
I used this recipe to stuff into puff pastry minatures and served as hor-deurves .. they were...

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