Orange, Mango, and Ginger Sorbet Recipe
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Orange, Mango, and Ginger Sorbet

By: Bearskat 
"This sorbet is delicious and refreshing."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
6 Hrs 50 Min

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 1/2 cups water
  • 1 1/2 cups white sugar
  • 1 (2 inch) piece fresh ginger, peeled and thinly sliced
  • 1 pinch sea salt
  • 1 teaspoon lime zest
  • 2 cups orange juice
  • 1 cup mango juice
  • 1/3 cup lemon juice

Directions

  1. Combine the water, sugar, ginger, salt, and lime zest in a saucepan; bring to a boil. Reduce heat to low and simmer 5 minutes. Allow mixture to cool; strain. Stir in the orange juice, mango juice, and lemon juice. Cover and chill 3 hours.
  2. Fill an ice cream maker with the mixture, and freeze according to the manufacturer's instructions.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 195 | Total Fat: 0.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 30, 2010 by knalam2003   view full review
not a fan of ginger but this is realy good
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 21, 2011 by lutzflcat Supporting Member (Click to learn more about Supporting Membership)  view full review
Frozen solid when it came out of the freezer, but it softened pretty quickly sitting at room...

 

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