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Photo of: Orange Spiced Chicken

Orange Spiced Chicken

Submitted by: Amanda 
Chicken breasts graced with a holiday flavored marinade of orange juice, soy sauce, ginger, garlic, raisins and sugar then baked in the oven. A classic, traditional orange flavored chicken dish with a kick! 
Photo of: Honey Orange Basil Chicken

Honey Orange Basil Chicken

Submitted by: MOMZRIGHT 
Living In: Prairie Village, Kansas, USA
Very easy recipe. I catered an informal wedding for a friend and this was the main dish. It received rave reviews. Serve with rice medley and salad. Good recipe for working folks. 
Photo of: Zippy Orange Rosemary Chicken

Zippy Orange Rosemary Chicken

Submitted by: Jessica Dudley 
Home Town: Marine, Illinois, USA
Living In: Troy, Illinois, USA
Orange marmalade, horseradish, and rosemary turn plain boneless chicken breasts into a spicy, sweet, and savory entree that is sure to be a hit at the dinner table. 
Photo of: Orange Sauce Chicken

Orange Sauce Chicken

Submitted by: Ellen 
The almond breading is so eggy and rich, one could almost forgo the luscious orange sauce, but that would be a shame! 
Photo of: Orange Braised Bourbon Chicken

Orange Braised Bourbon Chicken

Submitted by: Kimber 
This easy and delicious chicken is a favorite with my friends, and people always ask for the recipe! 
Photo of: Orange Chicken

Orange Chicken

Submitted by: sal 
Orange marmalade is the key ingredient in a simple sauce with broth, lemon juice, flour and pepper added. Chicken breasts are lightly browned, then simmered in the sauce. Serve over hot cooked rice and sprinkle with fresh parsley, if desired. 
Photo of: Almond Orange Chicken

Almond Orange Chicken

Submitted by: d newman 
Home Town: Sioux City, Iowa, USA
Living In: Holiday Island, Arkansas, USA
Citrus accents from orange marmalade with sparks from red pepper flakes and Dijon mustard give skinless, boneless chicken breasts lively flavor, as well as season an accompanying cream sauce. 
Photo of: Orange Juice Chicken

Orange Juice Chicken

Submitted by: Sherrie Divierte 
Living In: Columbus, Ohio, USA
Chicken baked with an orange juice/mustard/brown sugar mixture which is then transformed into a light, tangy orange sauce. 
Photo of: Sixteenth Century Orange Chicken

Sixteenth Century Orange Chicken

Submitted by: GODGIFU 
Chicken breast braised in a sauce of oranges, prunes, dates, currants and cloves simmered with rose water and white wine; there is a fruity, delicate sweetness to this recipe from a 1594 kitchen guide. 
Photo of: Orange Caper Chicken

Orange Caper Chicken

Submitted by: Heather 
Pan fried chicken breasts are coated with a lively orange and caper sauce. 
 
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