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Orange Fruit Dip

By: Tiffany Anderson-Taylor

"This refreshing dip is the perfect complement to fresh summer fruit. Folks just can't seem to get enough of it...the bowls is always scraped clean! --Tiffany Anderson-Taylor, Gulfport, Florida"

Rate/Review | Read Reviews (3)

Prep Time:
5 Min

Cook Time:
10 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 16 servings

Ingredients

1 cup sugar
2 1/3 tablespoons cornstarch
1/4 teaspoon salt
1 cup orange juice
1/2 cup water
1/4 cup lemon juice
1/2 teaspoon grated orange peel
1/2 teaspoon grated lemon peel
Assorted fresh fruit

Directions

In a small saucepan, combine the sugar, cornstarch and salt; stir in the orange juice, water, lemon juice and orange and lemon peel until blended. Bring to a boil; cook and stir for 2 minutes or until thickened. Cover and refrigerate until chilled. Serve with fruit.