Recipe by Shari
"I love the combination of oranges, figs, and cheese!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
romaine lettuce, chopped
oranges - peeled, pith removed, and cut into segments
crumbled Gorgonzola cheese
fresh figs, cut into 1-inch cubes
vinaigrette dressing, or to taste
A nice, new salad combination to keep things fresh.
I've been eyeing my dad's fig tree waiting to get the perfect fig to make this salad...delicious! I didn't have any fresh oranges, so I used mandarin oranges, and they worked out fine. Topped this w/ raspberry vinaigrette...all of the flavors went wonderfully together. I think next time I'll add a bit of red onion too. I will def be making this again~YUM! Thanks for sharing. :)
* Percent Daily Values are based on a 2,000 calorie diet.
Orange, Fig, and Gorgonzola Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 59
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
This creamy, tangy salad has a delicious crunch from the pecans.
A green salad gets dressed up with sliced pears, candied pecans, and blue cheese.
This classic main-dish salad stars eggs, crispy bacon, chicken, and avocadoes.