Recipe by Pauline
"This is my version of a very moist orange flavored cake, and it is better the longer it sets before serving."
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1 (18.25 ounce) package
orange cake mix
1 (3 ounce) package
orange flavored Jell-O® mix
1 (1.5 ounce) envelope
instant dessert topping
1 1/4 cups
1 (8 ounce) container
frozen whipped topping, thawed
I had to make this recipe using Strawberry cake and strawberry jello. It was very good.
I loved this when my mom would make it, and now I can make it for my children!
* Percent Daily Values are based on a 2,000 calorie diet.
Orange Cream Cake V
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 232
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