Orange-Cranberry Dream

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"A sweet mandarin orange and cranberry topping is served over this smooth and creamy dessert." — JELL-O

Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add cranberry sauce; stir until melted. Stir in cold water. Refrigerate 1-1/4 hours or until slightly thickened.
Meanwhile, mix graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
Beat cream cheese and remaining sugar in large bowl with whisk until well blended. Stir in 3 cups COOL WHIP. Spread over crust. Stir oranges into gelatin mixture; pour over cream cheese layer.
Refrigerate 3 hours or until firm. Serve topped with remaining COOL WHIP.

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Jan 08, 2012

I made this without the cranberry sauce for a family dinner and it was gone in ten minutes. I used strawberry jello, and it was fantastic.

—mommypie

Jul 11, 2012

Crust came up when jello mixture was added.

—Joan

2 Ratings

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* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Orange-Cranberry Dream

Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
** Calories: 226
** Calories from Fat: 112

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.