Onion-Baked Chicken Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 17, 2009
Spicy mustard overwhelming. Has definite potential. Maybe someone with more experience than me could suggest substitutions.
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Reviewed: Jun. 10, 2007
I didn't like this at all.
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Reviewed: Nov. 1, 2006
I enjoyed this and thought it was incredibly easy to prepare. I used Italian seasoned bread crumbs because it was what I had on hand, but think it would be better with plain. I will more than likely make this again.
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Photo by RedRobynNAU

Cooking Level: Intermediate

Home Town: Tucson, Arizona, USA
Living In: Chandler, Arizona, USA

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