Onion and Cheddar Burgers Recipe
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Onion and Cheddar Burgers

By: Sally 
"For an extra Italian twist, substitute 3/4 cup grated Parmesan cheese for the cheddar cheese. Enjoy!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (39)

What to Drink?
Wine Cabernet Sauvignon
Cocktail Sheila's Perfect Sangria
Beer Beer
Chilled Non-Alcoholic Vanilla Milkshake I
Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 pounds ground beef
  • 1 cup chopped onion
  • 1 egg, beaten
  • 1/2 cup ketchup
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon dried oregano
  • 1 tablespoon Worcestershire sauce
  • 3/4 cup shredded Cheddar cheese
  • 6 hamburger buns

Directions

  1. In a large bowl, combine beef, onion, egg and ketchup. Season with salt, pepper, oregano, and Worcestershire sauce. Lightly mix in cheddar cheese. Shape beef mixture into 6 thick patties. Preheat oven on broiler setting.
  2. Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger buns.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 534 | Total Fat: 29.3g | Cholesterol: 145mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 14, 2003 by Gayle   view full review
This is GREAT! This was so quick and easy. My family and I absolutely love the flavor of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 20, 2004 by Diane   view full review
Even though I made my own changes, I'm giving this 5 stars for the great idea of adding grated...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 10, 2006 by kui   view full review
So good. I added a package of chopped bacon to this recipe. My friend who has always lived...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 14, 2003 by CHRISWE   view full review
Really great, my family loved them. Nice and juicy!
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 13, 2008 by Johnny   view full review
These things fall apart extremely easily on charcoal grills. I got the hang of how to grill...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 5, 2004 by SUSU71   view full review
These were "okay". I was out of Worcestershire, and didn't realize it until I started making...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 11, 2005 by KSWEATT22   view full review
I didnt think they tasted very good. I was looking foward to the cheddar taste and didnt....
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 22, 2010 by Donna D   view full review
These burgers had a really good flavor but did not stick together at all on the BBQ. I think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 11, 2009 by PSEELY   view full review
These turned out to be the best. My wife, who hates hamburgers fell in love with these. She...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 8, 2006 by Keilypie   view full review
These were very good! My family really enjoyed them, even my non meat loving 2 year old. I...

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