One Two Three Sausage Balls Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Nov. 30, 2002
This is easy to make but make a sauce. With all that mix - it's more like a biscuit and dry.
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Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA
Living In: Johns Creek, Georgia, USA

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Reviewed: Jul. 6, 2002
I have been making this recipe since I was 12 years old. It has become a family favorite for every holiday. It is great and kids will love it!
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Reviewed: May 14, 2002
Good, standard sausage balls. I make these _all_ the time for parties.
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Reviewed: Dec. 18, 2001
My mom used to make these for us as kids at Christmas time. It's been a long time since I've had them. Since I've moved out of state, and can't have Mama's sausage balls, I found this recipe, and tried it. I just made a batch for Christmas, but now have to go back to the store to get more ingredients. I've eaten almost all of what I just made. These are so easy to make and such little prep time is spent. Try these, you will love them.
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Reviewed: Jan. 8, 2001
I made these for Thanksgiving but was a little disappointed. The flavor was only okay, nothing to write home about. Also, they were so heavy and rich as an appetizer that it either just spoiled or increased everyone's appetite.
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Reviewed: Dec. 29, 2000
This is an easy and good recipe. Good for young kids that want to help in the kitchen.
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