Perfect chocolate cake that you can take into different directions! Rather than bake a layered cake or cupcakes, I opted for a bundt cake version and it came out delicious. Took a some other users advice and used 1 cup of cocoa, (grocery store brand) and it came out moist, fluffy, and perfectly sweet. Not salty at all or mushy like other reviews. I have a wolf range which runs hot, but I still baked it for 30 mins and let it cool for about 30 minutes and it popped right out of the bundt cake pan. Used a chocolate glaze recipe that I found on allrecipes for a very simple, yet decadent dessert. This will be my go-to homemade chocolate cake recipe from now on!
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Perfect chocolate cake that you can take into different directions! Rather than bake a...