More Recipes Like Old Time Kentucky Bacon Milk Gravy for Biscuits - All Recipes
 
Photo of: Bacon Gravy for Biscuits

Bacon Gravy for Biscuits

Submitted by: Nikki Lakey 
Living In: Pocatello, Idaho, USA
Nothing makes biscuits better than being smothered in a southern-style bacon gravy. Delightful! 
Photo of: Haldi Ka Doodh (Hot Turmeric Milk)

Haldi Ka Doodh (Hot Turmeric Milk)

Submitted by: kaymende 
Hot turmeric milk, or haldi ka doodh, is a delicious and traditional Indian home remedy used to soothe a cold or sore throat. 
Photo of: Southern-Style Chocolate Gravy

Southern-Style Chocolate Gravy

Submitted by: April 
Oh yes, you can have chocolate for breakfast! Excellent served on top of hot flaky biscuits or homemade drop biscuits. 
Photo of: Basic Bechamel Sauce

Basic Bechamel Sauce

Submitted by: MATHIEUDAIGLE 
Home Town: Bathurst, New Brunswick, Canada
This French mother sauce is used in many dishes from lasagna to moussaka. It is also the base used to make a variety of cheese sauces. 
Photo of: How to Make Country Gravy

How to Make Country Gravy

Submitted by: Chef John 
Comforting, savory country milk gravy thickened with flour and flavored with sausage is just the thing to put on fried chicken, country-fried steak, and biscuits. 
Photo of: Mom's Warm Milk

Mom's Warm Milk

Submitted by: Dawn Raegene Mendenhall Scott 
Home Town: Xenia, Ohio, USA
Living In: Lebanon, Kentucky, USA
When my boys had a hard time getting to sleep I came up with this warm milk to help calm them. Even now years after they began drinking it. They still enjoy it during homework, or coming in from a cold day of play. I too have drank it after a long days work. I hope you enjoy this recipe as well for years to come. 
Photo of: Super Easy Sausage Gravy

Super Easy Sausage Gravy

Submitted by: Tami 
Super sausage gravy that is not-too-thick and not-too-thin will be a winner in your house. Serve over biscuits or toast. 
Photo of: Old Fashioned Brown Gravy

Old Fashioned Brown Gravy

Submitted by: dlkg 
This old-fashioned brown gravy can be made with drippings from roast beef, pork, chicken, or even turkey. Always turns out wonderful. 
Photo of: Champurrado

Champurrado

Submitted by: monmedel 
This traditional Mexican chocolate drink is thickened with pinole (ground maize flour). Cinnamon, whole clove, and star anise add a warm and comforting flavor. 
Photo of: Vermont Maple Float

Vermont Maple Float

Submitted by: SUNFLOWER173 
Pure maple syrup stirred into a tall glass of milk and topped with ice cream. A good ol' fashioned sweet treat of a drink. 
 
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