“Sweetened toasted coconut is stirred into a homemade custard filling and poured into a pie shell. After the pie is chilled and set, it's covered with whipped topping and more toasted coconut.”
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It's creamy, it's coconutty, it's perfect. Enjoy.
Watch how to make this simple peach pie.
See how to make a double-crust cream pie topped with cinnamon-glazed apples.