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Old Bay® Catfish Fry

By: Old Bay® 
"Spice up your next fish fry with OLD BAY® Seasoning."

Prep Time:
5 Min
Cook Time:
12 Min
Ready In:
17 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/3 cup cornmeal
  • 1 tablespoon Old Bay® Seasoning
  • 1 teaspoon McCormick® Parsley Flakes
  • 1/4 teaspoon McCormick® Garlic Salt
  • 4 (4 ounce) fillets catfish fillets
  • 1 egg, beaten
  • 3 tablespoons vegetable oil

Directions

  1. Place cornmeal on large piece of wax paper. Add OLD BAY® seasoning, parsley and garlic salt. Stir with fork until well combined.
  2. Dip fish fillets, 1 at a time, in beaten egg. Allow excess egg to drip off. Coat with cornmeal mixture.
  3. Heat oil in large skillet. Panfry fillets 5 to 6 minutes on each side, or until fish flakes easily with fork.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 358 | Total Fat: 23.6g | Cholesterol: 125mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 4, 2003 by BETH_NORDQUIST   view full review
Pretty tasty, but extremely salty -- even the kids thought so. (Though, in general, this was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 8, 2005 by darny   view full review
WOW! Good and tasty, crispy, not to spicy, a great fry-up! I used garlic instead of garlic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 4, 2003 by BLESSEDMOM   view full review
My husband cut the catfish up like "nuggets" and all 5 kids LOVED it!! We also tried it with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 12, 2006 by Jody Supporting Member (Click to learn more about Supporting Membership)  view full review
This was a good breading. I might sprinkle the Old Bay seasonings directy on the fish next...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 16, 2004 by ALLISONHALEY   view full review
I didn't like this. It was too salty and the corn meal was almost chewy. I am not sure how to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 13, 2007 by Valerie   view full review
Fast, easy and Delicious! This was my first time with catfish. We don't fry much, but the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 20, 2007 by LINDA MCLEAN   view full review
Never met a catfish I didn't like and this was no exception. Loved it just the way it was.
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 1, 2005 by LILPIGGY91   view full review
My husband's comment was, "It tastes like fish rolled in dirt". We did not care for this at...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 9, 2002 by LADYTJ   view full review
This recipe was simple and wonderful...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 13, 2007 by MMACKIE   view full review
I'm not a big fan of catfish, but this is really good and so simple. No tweaking necessary,...

 

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