Okra and Tomatoes II Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jun. 27, 2007
Recipe turned out exactly like it said. And the vinegar was a really nice trick! I made it,and it was really delicious and extremely healthy! Will make again. My fiance loved this dish. Thanks! :)
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Cooking Level: Expert

Living In: Tinton Falls, New Jersey, USA

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Reviewed: Jul. 11, 2006
This made the house smell absolutely wonderful! I added a little bit of ham and used fresh banana peppers and tomatoes from my garden instead of roma tomatoes and chile peppers.
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Cooking Level: Expert

Living In: Spring, Texas, USA

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Reviewed: Nov. 28, 2005
I really shouldn't rate this because I subbed the veggies for cajun tomatoes, but the soaking of (frozen) okra for 30 minutes while changing the vinegar every 10 minutes STILL left the okra slimy. Barely edible, but not to be repeated. Thanx anyway cindylinn32.
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Reviewed: Jun. 13, 2005
Sooo good, really. I used this recipe in Phase 1 of my South Beach Diet. I used red chiles instead and it tasted so great. I also substituted turkey bacon for the real bacon. I like the taste of okra and the extra veggies and seasoning made it perfect. Please try this one.
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Photo by Rashel

Cooking Level: Intermediate

Home Town: Selah, Washington, USA
Living In: Anacortes, Washington, USA

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