Oh So Good Pork Chops Recipe
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Oh So Good Pork Chops

By: Cooking Mama 
"This recipe has been handed down for several generations. It has a delicious sweet and savory gravy that tastes wonderful over mashed potatoes!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (21)

Prep Time:
5 Min
Cook Time:
40 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 tablespoons vegetable oil
  • 6 pork chops
  • 1 cup water
  • 1 (.75 ounce) packet dry brown gravy mix
  • 2 tablespoons brown sugar
  • 2 tablespoons vinegar
  • 1/8 teaspoon garlic powder

Directions

  1. Heat the vegetable oil in a large skillet over medium heat, and brown the pork chops on both sides, 5 to 8 minutes per side.
  2. Whisk together the water, brown gravy mix, brown sugar, vinegar, and garlic powder in a bowl until the sugar is dissolved and the mixture is smooth. Pour the gravy mixture over the browned pork chops. Cover the skillet, reduce heat to low, and simmer until the chops are tender, about 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 154 | Total Fat: 10.8g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 16, 2010 by moshier08   view full review
This was a good recipe that I will use again. Since the recipe called for vinegar, I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 23, 2010 by Carol Sue Supporting Member (Click to learn more about Supporting Membership)  view full review
This dish is oh-so-good! Other reviews were spot on when they said the sauce is great on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 16, 2010 by jcoe   view full review
I was wondering what to do with pork chops that I hadn't already done. This was a great...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 16, 2010 by LEXI70   view full review
This was really good! The chops were nice and tender and the gravy was delicous. When I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 11, 2010 by jchapp88   view full review
I tried this recipe "as is" and it was very good. The second time I made it I had forgotten...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 6, 2011 by superfox12082   view full review
These were really good! I almost didn't add the brown sugar because I thought it was strange...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 25, 2010 by Chef in Training   view full review
Just finished this recipe and OH MY GOSH!!!It has rave reviews in my household full of picky...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 21, 2011 by Linda Farrell   view full review
Our pork chops were a cross between chops and steaks. You could really smell the apple cider...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 15, 2011 by jeremysgirls   view full review
Love it i used real garlic and added red wine to give it something wild it give you something...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 12, 2011 by JYAKEL Supporting Member (Click to learn more about Supporting Membership)  view full review
Great gravy!!!

 

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