Reviewed: Dec. 14, 2000

I *loved* this pie! I have never really cared for apple pie before, but this one was fantastic with some whipped cream on top. It disappeared quickly at a dinner party!

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NEUMANND

Reviewed: Jun. 17, 2001

PERFECT!

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ANGELKISSED01

Reviewed: Jul. 2, 2001

This recipe tasted as delicious as it smelled.

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KLIZ235

Reviewed: Oct. 10, 2001

I used Jiffy instant pie crust and it was great! My friend couldn't wait for it to cool and ate it steaming hot, said it was even better when it finally cooled. One question though... are you supposed to peel the apples? I left half with skin and peeled the other half. Excellent!

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1 user found this review helpful

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LUCYLYNN23

Reviewed: Oct. 17, 2001

A fantastic pie, worth the extra time it took to prepare! My whole family enjoyed this pie and i have made several more to freeze!

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1 user found this review helpful

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Jennifer

Reviewed: Oct. 17, 2001

I LOVE this pie. It is the best I have ever had. It is just perfect from start to finish. It smelled great while baking and tasted even better with vanilla ice cream. I can't wait to make it during the holidays. Thanks!

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3 users found this review helpful

Reviewer:

N.NERO

Cooking Level: Expert

Home Town: Wrightstown, New Jersey, USA

Living In: Yorktown, Virginia, USA

Reviewed: Oct. 28, 2001

My Husband loves apple pie and is very particular. This pie was a huge hit. Thanks.

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FUZZJUDY

Reviewed: Nov. 7, 2001

I thought it was a touch too sweet. Next time, I'll decrease the sugar.

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1 user found this review helpful

Reviewer:

DonnaSAdams

Cooking Level: Expert

Home Town: Peoria, Illinois, USA

Living In: Prescott, Arizona, USA

Reviewed: Nov. 7, 2001

I made this pie for a party and it was a HUGE hit. I had 2 people tell me it was the best apple pie they had ever had. This is an awesome recipe.

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HONBUN

Reviewed: Nov. 8, 2001

I must admit I cheated and bought one of those refridgerated pie crusts. It was still delicious! I think I could have cut down on the white sugar by a tablespoon or two because the caramels would make up for it. Very sweet but yummy!! Definitely a keeper.

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2 users found this review helpful