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Shrimp and Broccoli Packets

Submitted by: Reynolds Wrap®

Shrimp, broccoli, and rice cook together with garlic and seasonings in foil packets for a flavorful, fuss-free dinner.

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Barbequed Potato and Garlic Scape Packets

Submitted by: VRCOOK

Living In: Vernon, British Columbia, Canada

A basic barbecued potato dish takes on a delicious twist thanks to garlic scapes, the flower stalks of the garlic plant. The garlic scapes add a wonderful garlic flavor to the potatoes without being overpowering and they almost have the consistency of young asparagus stalks. The texture of the potatoes and the scapes is interesting and makes a satisfying side dish to any early summer barbecue.

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Zippy Orange BBQ Chicken Packets

Submitted by: Margaret Noble

Tangy and sweet barbecue chicken is wrapped in flaky crescent dough and baked until golden brown for this fun, portable dinner.

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Eggplant and Tomato Packets

Submitted by: DART1121

Home Town: Turin, Iowa, USA

Living In: West Bend, Iowa, USA

Tired of fried eggplant? Eggplant Parmesan too much of a hassle? This recipe is for the plethora of tomatoes and eggplants the garden gives up every summer.

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Easy Hawaiian Chicken Packets

Submitted by: EKUTINAC

Pineapple, peppers and teriyaki sauce are packed in aluminum foil with chicken breasts. This yummy recipe is easy to prepare and to cook! Tastes great over rice.

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Pork 'N' Veggie Packets

Submitted by: Andrea Bolden

'I love the flavor of grilled food, especially these no-mess pork packets with their delicious sesame and ginger sauce,' writes Andrea Bolden of Unionville, Tennessee. 'Since the doctor put my husband on a low-fat diet, this all-in-one meal has become a favorite of ours.'

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Sausage Vegetable Packets

Submitted by: Kay Bish

'We have so much squash in the summer, but we never tire of this recipe,' writes Kay Bish, Thompsonville, Illinois. 'We often leave the sausage out of the foil packets and just serve the veggies as a side dish. Even people who don't usually like zucchini enjoy it.'