Great recipe! I made several changes based on what I had on hand. I used 5 ounces of dried cherries, 1 cup of chopped pecans, 1/2 cup of white chocolate, the instant oats were whole grain, I substituted 1/2 cup of wheat flour for the all purpose. I baked a few with using the spoon method and a few using the "make into a ball and flatten a bit" method. I prefer to make them into balls (1 - 1.5inch) and flatten a bit. They cook evenly. HOWEVER if you prefer a bit raw in the middle and crispy edges, definitely just spoon onto cookie pan. Either way, these cookies were scrumptious!!
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Great recipe! I made several changes based on what I had on hand. I used 5 ounces of dried...