Oatmeal Cinnamon Cookies Recipe - Allrecipes.com
Oatmeal Cinnamon Cookies Recipe
  • READY IN 30 mins

Oatmeal Cinnamon Cookies

Recipe by  

"Best oatmeal cookies mom ever made."

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Ingredients Edit and Save

Original recipe makes 24 servings Change Servings
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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat butter and brown sugar together in a bowl using an electric mixer until smooth and creamy. Beat eggs and vanilla extract into creamed butter until incorporated. Mix flour, baking soda, salt, and cinnamon into creamed butter mixture until batter is just mixed; fold in oats and cinnamon chips. Drop batter, 1 to 2 tablespoons per cookie, onto a baking sheet.
  3. Bake in the preheated oven until edges are lightly browned, 10 to 15 minutes.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 10 mins
  • READY IN 30 mins
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Reviews More Reviews

May 28, 2014

These cookies are delicious. I was disappointed that I could not find cinnamon chips at two different grocery stores that I searched. I divided the dough in half and added butterscotch chips to half and regular chocolate chips to the other half. Both came out very good. I will keep my eye out for the cinnamon chips cause I would really like to try them.

 
Mar 30, 2014

They tast very good. Since I like a crispy cookie I prefer to flatten them with a glass bottom dipped in cinnamon sugar, rather than just drop them.

 

2 Ratings

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Nutrition

  • Calories
  • 233 kcal
  • 12%
  • Carbohydrates
  • 28.4 g
  • 9%
  • Cholesterol
  • 38 mg
  • 13%
  • Fat
  • 11.8 g
  • 18%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 3.6 g
  • 7%
  • Sodium
  • 236 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

Michellelauren
1 Followers 1 Saved Recipes
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