Oatmeal Bread II Recipe
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Oatmeal Bread II

By: Liz Bartholomew 
"Outrageous Oatmeal Bread via the bread machine."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (53)

Prep Time:
5 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 pound loaf
 

Ingredients

  • 1 1/4 cups water
  • 3 cups bread flour
  • 2 tablespoons honey
  • 1 1/2 tablespoons dry milk powder
  • 1 1/2 teaspoons salt
  • 1/2 cup quick cooking oats
  • 2 tablespoons margarine
  • 1 tablespoon active dry yeast

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting, and Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 169 | Total Fat: 2.6g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 25, 2007 by JENORA   view full review
I must admit I hate when people rate a recipe and then write that they changed 6 things about...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 26, 2006 by Christine   view full review
This is really good light and flavorful bread, makes great toast for the next day. A few minor...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 30, 2002 by PLUMINA   view full review
Good tasting bread. I substituted 2 cups white flour with 2 cups w.w.flour, because I like my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 21, 2004 by LITTLELEO   view full review
I substitute 2 c. of whole wheat and use the dough setting on my bread machine, then bake it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 30, 2002 by Pasadenso   view full review
This bread is the best I have ever tasted. The texture is smooth and mouth watering. TOTALY...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 8, 2006 by Jamie R. Dean   view full review
Everyone that has tried this bread loves it. I add an extra tablespoon of honey to kick it up...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 21, 2008 by ElizabethJ   view full review
Unfortunately my loaf sunk down in the middle! According to my bread machine manual, means too...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 22, 2008 by Lindsey   view full review
I modified the recipe like some and used 2 cups whole wheat flour and 1 cup white flour -...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 26, 2007 by CATHYWALKER721   view full review
This is the one I have been looking for. It's perfect every time. I had a receipe similar to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 21, 2008 by Sarah Jo   view full review
I made this bread with my Kitchen Aid mixer from beginning to end, as I have with other bread...

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