This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Garlic Lover's Chicken
Country-Style Chicken
Tangy Citrus Chicken
Crumb-Coated Chicken
Chicken Supreme
more »
Top Related Articles
Finger-Lickin' Chicken Dippers
Rotisserie Chicken Jump-starts Snazzy Meals
Top Chicken Dinners for Spring
Deboning a Chicken Thigh
Cutting Up a Whole Chicken
Lunch Box: Sesame Pasta Chicken Salad
Lunch Box: Chicken Pops
Perfect Fried Chicken
Top 9 Bacon-Wrapped Chicken Recipes
Roasting Chicken
Related Collections
Baked Chicken
Chicken Breast Recipes
Chicken Recipes for Kids
Chicken Recipes
Convenience Cooking

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Nutty Chicken Fingers

By: Beba Cates

"Watch the room light up with smiles when you bring this fun dish to the table. 'Our children love the crunchy nut coating on these chicken strips,' reports Beba Cates of Pearland. Texas. And with only a handful of ingredients, preparation is a snap."

Rate/Review | Read Reviews (6)

Prep Time:
15 Min

Cook Time:
15 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1/2 cup finely chopped pecans
1/3 cup crushed cornflakes
1 tablespoon dried parsley flakes
1/8 teaspoon garlic powder
1/8 teaspoon salt
2 tablespoons milk
3/4 pound boneless skinless chicken breasts, cut into 1-inch strips

Directions

In a shallow bowl, combine the first five ingredients. Place milk in another shallow bowl. Dip chicken in milk, then roll in pecan mixture. Place in a single layer in an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 400 degrees F for 12-15 minutes or until juices run clear.