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Photo of: Refrigerator Nut Rolls

Refrigerator Nut Rolls

Submitted by: YOURGAL45 
Rolled pastry with a walnut filling. These nut rolls have been a family favorite for years. They are one of the most requested items for every party we are invited to. They freeze really well, so you don't mind making so many of them. 
Photo of: Nut Rolls

Nut Rolls

Submitted by: Bob 
This is an old Slovak recipe. In Slovak it is called Roshky. The rolls are filled with lekvar, a thick, soft fruit spread. This is an all day project. This recipe will make 7 or 8 twelve inch loaves, or some dough may be reserved for lekvar squares. 
Photo of: Nut Horns

Nut Horns

Submitted by: GRAVEY 
This cookie recipe is so good! It is a mixture of walnuts rolled in a sweet yeast dough. 
Photo of: Date Nut Pinwheel Cookies I

Date Nut Pinwheel Cookies I

Submitted by: Jo-Anne 
This recipe makes rolled cookies with a date-filled center. 
Photo of: Nut Roll

Nut Roll

Submitted by: AmberMarie 
This is a nutty strudel like roll. It's not too sweet so you could even have it for breakfast! 
Photo of: Nut Butter Balls

Nut Butter Balls

Submitted by: Marcia 
Rich and buttery. If you don't have almond extract, you can use 2 teaspoons of vanilla in its place. Any type of nuts can be used in place of the walnuts. 
Photo of: Nut Cookie Tartlets

Nut Cookie Tartlets

Submitted by: LVCLKC 
Small pie like cookies with a nut filling. Mini muffin tins may be used. These can also be frozen 
Photo of: Date Nut Pinwheel Cookies II

Date Nut Pinwheel Cookies II

Submitted by: Christy McCuiston 
Buttery cookies with a pecan-cinnamon swirl filling are easy to make and a hit with kids of all ages. The recipe makes three rolls of dough, which can be frozen until ready to bake.  
Photo of: Beer Nut Cookies

Beer Nut Cookies

Submitted by: Kevin Ryan 
Beer nut cookies are quick and easy to make; if you don't have beer nuts, these are also good with honey-roasted or salted nuts. 
Photo of: Butter Nut Balls

Butter Nut Balls

Submitted by: Debbie Kinas 
Butter nut cookies rolled in balls and then rolled in powder sugar. 
 
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