Reviewed: Nov. 27, 2011

As the submitter of this recipie I need to correct a misconception. This is not an oyster dressing (I did say oyster dressing in my text, but it really isn't). That's why I called it "NOT Ya Mama's Oyster Dressing". This is sooo good, try it as written, please. Thanks!

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

bbyrd

Cooking Level: Intermediate

Home Town: Kenova, West Virginia, USA

Living In: Bogalusa, Louisiana, USA

Reviewed: Nov. 20, 2011

My mom used broth from the turkey and crumbled/cubed loaf bread rather than bread crumbs. Also use the liquid from the oysters! I never stuff the turkey with dressing, put apples, onions, etc. in the cavity.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

JANEKING

Reviewed: Nov. 19, 2011

No, but it is my Grandma's recipe, from New Orleans, LA. Only she didn't add the cheese or the oregano. And she added ground lean meat to strecth it. We had a big family. It is DELICIOUS!!!!!!!!!!!!!!! LaVerne

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

LaVerne Conerly

Reviewed: Nov. 10, 2011

My Grammy made this every Thanksgiving that I can remember. Only thing she did different was to add a couple of eggs and canned mushrooms when mixing the stuffing, and, of course, she used sage. Thankfully she taught me how to make it before she passed away. This is a great stuffing recipe!!

Was this review helpful? [ YES ]
30 users found this review helpful