Not Just for Santa Cookies Recipe - Allrecipes.com
Not Just for Santa Cookies Recipe
  • READY IN 27 mins

Not Just for Santa Cookies

Recipe by  

"Yummy vanilla cranberry cookies might not last until Santa arrives!"

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Ingredients Edit and Save

Original recipe makes 42 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    27 mins

Directions

  1. Heat oven to 375 degrees F.
  2. Beat butter, sugars, dry pudding mix and vanilla in large bowl with mixer until blended. Add eggs and baking soda; mix well. Gradually beat in flour. Stir in remaining ingredients.
  3. Drop tablespoons of dough, 2 inches apart, onto baking sheets.
  4. Bake 8 to 10 min. or until golden brown. Cool on baking sheets 1 min. Remove to wire racks; cool completely.
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Footnotes

  • Size-Wise: Sweets can be part of a balanced diet but remember to keep tabs on portions.
  • Variation: Prepare dough as directed; spread onto bottom of 13x9-inch pan sprayed with cooking spray. Bake at 375 degrees F for 20 to 25 min. or until golden brown. Cool before cutting into bars. Makes 24 servings.
  • Special Extra: Bake and cool cookies as directed. Drizzle with additional melted BAKER'S Semi-Sweet Chocolate. Let stand until chocolate is firm.
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Reviews More Reviews

Nov 30, 2014

Very cute little cookies. Not sure why this recipe is private. I just saved it a few days ago! Maybe Jello is no longer partnering with AR for some reason. I'm not so certain they turn out all that vanilla-y; perhaps it's the cranberries and chocolate masking the flavor. I made one batch and used the small cookie scoop. At first I thought they would be round little cookies, and they are to some extent, but they flatten a bit as they cool. These are tasty little bites and easy to make; I may try with less add ins and with the banana cream pudding mix I have to see if that changes the flavor. I baked at 350 for 10 minutes. Thanks for the recipe!

 

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Nutrition

  • Calories
  • 113 kcal
  • 6%
  • Carbohydrates
  • 14.9 g
  • 5%
  • Cholesterol
  • 20 mg
  • 7%
  • Fat
  • 5.7 g
  • 9%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 1.1 g
  • 2%
  • Sodium
  • 99 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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