Reviewed: Jun. 3, 2007

I loved the flavor of these, but they weren't as fluffy as I hoped for. That might be since my baking powder is a bit "aged" so to speak. I'm going to try again with fresh baking powder.

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Reviewer:

AUTUMN609

Cooking Level: Intermediate

Home Town: La Crosse, Wisconsin, USA

Living In: Roseville, Minnesota, USA

Reviewed: May 28, 2007

Very fluffy pancakes! I substituted margarine for shortening without any problems.

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Reviewer:

mfries

Reviewed: May 11, 2007

I make these waffles all the time, I love them! I do make them with butter and a little more sugar than the recipe calls for.

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Reviewer:

Drea E.

Cooking Level: Intermediate

Home Town: Golden, Colorado, USA

Living In: Chicago, Illinois, USA

Reviewed: Apr. 21, 2007

Wow these were really good. I was skeptical when I saw how thin the batter was but they turned out great and the smell while they were cooking was amazing.

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Reviewer:

Alicancook

Reviewed: Mar. 4, 2007

yummy! egg-y and slightly sweet - reminded me of madeleine's

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Reviewer:

mikanidem

Reviewed: Mar. 4, 2007

the batter was very runny, i added some more flower and a pinch of cinomen to give it some flaver. all in all, in was pretty good. Probably not something that id make again though.

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Reviewer:

catman3pt

Reviewed: Feb. 25, 2007

This was not very good. Even though the batter is runny, it still puffs up during cooking. Still the batter was very plain. We sprinkled banana slices on the iron first which really saved it. But the batter itself is plain and doesn't have much of a crunch on the outside.

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Reviewer:

littlelambie

Reviewed: Feb. 24, 2007

I was a bit concerned at first, with how runny the batter came out, but these waffles are fantastic! They've ousted our previous waffle recipe of four years. I used 1/2 c of oat flour for part of the flour, added a sprinkle of ground cloves and a sprinkle of ground nutmeg, as well as some ground up pecans. They were a hit and will be a (frequent) repeat!

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Reviewer:

Alli

Cooking Level: Intermediate

Home Town: Amity, Oregon, USA

Living In: Austin, Texas, USA

Reviewed: Feb. 21, 2007

These were wonderful! They were so light and fluffy and very flavorful. All 6 of my children loved them!

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Reviewer:

Dee

Reviewed: Jan. 10, 2007

My waffle iron broke and I used this recipe for pancakes instead. My family went nuts...said that these were the most light and flavorful pancakes that they had ever had. I found a winner and a keeper!

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