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Photo of: Easy Swedish Pancakes

Easy Swedish Pancakes

Submitted by: KARI HALL 
This recipe is so delicious and easy to make. I come from a really Swedish town - Rockford, Illinois - where Swedish pancakes are a favorite for Sunday morning breakfast. My Dad used to make these for us at home for a special treat. Serve with butter and maple syrup, or lingonberries if you've got them. 
Photo of: Barbarella's German Pancakes

Barbarella's German Pancakes

Submitted by: Deborah 
Home Town: Thief River Falls, Minnesota, USA
These blintz-like pancakes are simple, easy to make, and delicious. 
Photo of: Yeast Pancakes from Transylvania

Yeast Pancakes from Transylvania

Submitted by: mircea 
Change up traditional pancakes by making them with yeast instead of baking soda using this Transylvanian yeast pancakes recipe; it's worth the extra time! 
Photo of: Pancakes II

Pancakes II

Submitted by: VLAKE 
My sister taught me how to make these. They are the best pancakes in the world. Enjoy! You may also add fruit to the pancake batter before grilling the pancakes. 
Photo of: Clark Gable Pancakes

Clark Gable Pancakes

Submitted by: Betty 
These are your basic griddle cakes, easy to make and easy to eat. 
Photo of: Russian Pancakes - Blini

Russian Pancakes - Blini

Submitted by: ANGELSEYES 
Thin layered blini with melted butter.. a true Royal Russian breakfast! Best eaten with sour cream, jams and honey. 
Photo of: German Pancakes II

German Pancakes II

Submitted by: BRENNASPITZ 
This light, golden crepe is fabulous served with maple syrup or your favorite fruit preserves! 
Photo of: Quick Oatmeal Pancakes

Quick Oatmeal Pancakes

Submitted by: CASSIEBEL 
Include quick-cooking oats to your pancake batter for a hearty addition to the breakfast plate. Serve with your favorite sweet topping. 
Photo of: Oven Pancakes

Oven Pancakes

Submitted by: JHERCIK 
Oven pancakes are great for Sunday breakfast! They're easy to make and go well with everything. 
Photo of: Finnish Kropser (Baked Pancakes)

Finnish Kropser (Baked Pancakes)

Submitted by: Wendy 
This delicious bar is a treat that can be served for breakfast or with tea. Serve with syrup, jelly or honey. 
 
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