IMO, without any added seasoning this tastes like chicken with cream of chicken poured over it. I took suggestions and added certain things. I did add a can of French fried onions, salt and pepper and a shake of garlic powder. I would add another can of French fried onions or some chopped onions, maybe more garlic powder/salt, celery seed/salt and red pepper. You can add anthing to your liking. The only real suggestion is to add some milk or cream to thin out the soup mixture. It was simple, good and will make it again.
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IMO, without any added seasoning this tastes like chicken with cream of chicken poured over...