Reviewed: Aug. 30, 2009

I had a bbq that I needed a quick dessert for. Well I found it! This was absolutely out of this world!! I didn't have any whole oreo cookies, so I just used the oreo crumbs and butter to form the crust on the bottom. I was a little concerned because I only had light cream cheese, and light PB But it didn't matter it held up great. I told everyone it was a 'light' dessert! I should have made 2 because everyone wanted seconds! I cant wait to make this again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HELEN1974

Cooking Level: Intermediate

Living In: Brampton, Ontario, Canada

Reviewed: Aug. 28, 2009

I have been on a peanut butter kick lately and this sure hit the spot. I tried this recipe because there was no baking of the crust involved. The crust does crumble but it is still very delicious. I have to agree that you don't really taste the cream cheese in this freezer pie, but that's just fine by me since I was wanting a strong peanut butter taste. Very creamy, smooth, delicious and addicting! Thanks for sharing.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Roxanne J.R.

Cooking Level: Intermediate

Reviewed: Aug. 24, 2009

Delicious !!! I did add 1/4 cup of melted butter to cookie crumbs and put in freezer while I did the rest of recipe. They all loved it!!!!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

lisa

Reviewed: Aug. 20, 2009

Delicious! It was a big hit at our family game night!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Melissa Sauvageau

Cooking Level: Intermediate

Home Town: Ramsey, Minnesota, USA

Living In: Isanti, Minnesota, USA

Reviewed: Aug. 11, 2009

I make this for all special occasions and everyone always loves it. The girls at work get after me if I haven't brought it for awhile. Super easy to make, a great recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

petty09

Reviewed: Aug. 5, 2009

This was a huge crowd pleaser. I already had everything but the cool whip and it took just a few minutes to make. I didn't freeze it..just put it in the fridge for several hours and it was a nice consistency. Will make this one again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

tonifromtx

Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA

Reviewed: Jul. 14, 2009

I thought this was very good, my family LOVED it. I thought it was a little rich, but I would definetly make it again. Very easy to make and well worth the time. THanks for a great, easy, dessert. (the easy part comes in really handy when you have four kids!!!)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TVGPhillips

Reviewed: Jul. 10, 2009

I brought this to our July 4th family gathering. It is very good but extremely rich! After about the 3rd or 4th bite it gets really sweet. I had to keep telling people not to cut too big a piece because it is so rich. Still, if you like peanut butter and chocolate, this is for you!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Michelle Hickey

Reviewed: Jun. 30, 2009

It is Very Tasty, and Very Easy. I am not a huge sweet's person so I doubled the cream cheese (I also used 1/2 fat cream cheese because that's what I keep on hand) and left everything else the same. This way I had enough filling for a pie and to freeze for a later date. My Husband and daughter absolutely LOVE it. Good recipe Mrs. Alfred ;-D

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KtLizbet

Reviewed: Jun. 14, 2009

I believe next time i will add a layer of ice cream to the bottom and put the crushed cookies on top of it. The cookies do crumble at the bottom. My husband and friends loved it the way it was written.

Was this review helpful? [ YES ]
2 users found this review helpful