Recipe by Tara
"My brother brought this recipe home after a boy scout camping trip."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
unsweetened cocoa powder
strong brewed coffee
1 3/4 cups
confectioners' sugar for decoration
I admit I changed a few things, I omitted the coffe and added a lot more oats and about 1/2 cup of peanut butter, but the cookies are AMAZING and I can't stop eating them.
ok and easy. VERY difficult to roll. Suggest refrigerating before rolling or adding something to make it easier (PB, confectioner's sugar, etc.)
I made this with my Brownie troop ... six-year olds. They all were able to roll these cookies after making the recipe with no modifications ... except for substituting water for coffee, just because they'd all say, "Ewww!" To make rolling easier, wash your hands every time the batter builds up on your fingers. I made them in January and had absolutely no problems with stickiness. I made the recipe with the coffee at home and it barely registered anyway. I have also done this adding a third of a cup of peanut butter and it is fabulous! The first time I used "Old fashioned" oats. It was fine, but the oats stick in your teeth. Now I only use 'Quick" oats and the texture is much finer. The 5-star is from the Brownies. They loved it!
Amazing! I've re-named these my "Christmas mocha snowballs" I used VERY strong coffee and rolled some in cocoanut, but it's a bit more tricky. I tried them for a friend of mine 3 days ago, and have made them 4 times already. Thanks for the great recipe, I think it will become a classic around here!
This recipe was really easy no bake was right! I had everything in my cupboard for this yummy snack! I omitted the coffee in this recipe. I also only dipped half of my cookies in confectioner's sugar for variety.
Yum! I skipped the coffee, and added shredded coconut. These are addictive!
I halved the amount of butter and it was still pretty difficult to roll, so I ended up refrigerating the batter, and it was a lot easier. I then refrigerated the balls overnight, and it was a hit with my friends the next day.
These were good, and easy too. They were a bit boring, so next time I might add some extra goodies like nuts, or chocolate pieces to the mix. I wasn't going to roll them in sugar, but I had to or else they would have melted in your hands!
* Percent Daily Values are based on a 2,000 calorie diet.
No Bake Camping Cookies
Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
** Calories: 115
** Calories from Fat: 52
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
These tasty no-bake cookies are made with oatmeal, peanut butter, and cocoa.
See how to make these peanut butter cocoa-flavored cookies.
Make these classic cookies to sweeten any occasion.