Nippy Cheese Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 25, 2007
I made a sample batch of this spread to decide if I wanted to serve it at an upcoming party. It was even better than I expected! I did leave out the sweet pickle relish and substituted onion powder for the chopped onion because I wanted a creamy spread without chunks. It is really delicious and will definitely be served at my party!!
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Cooking Level: Intermediate

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Reviewed: Nov. 22, 2006
LOVE this cheese dip! I also left out the pickle relish. Great mild horseradish taste and so creamy!
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Reviewed: Dec. 27, 2004
Very easy and very tasty. A big hit with my workmates!
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Reviewed: Dec. 25, 2004
Omit the relish and have the best hor d'oeuvre ever!!!
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Reviewed: Dec. 28, 2008
I made the recipe exactly as written except for using soy milk instead of cream which I did not have. I thought it was okay, but not spectacular. I think the sweet pickled relish takes over the taste of the cheese too much.
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Photo by SQUEAKYCHU

Cooking Level: Intermediate

Home Town: Baltimore, Maryland, USA
Living In: Rockville, Maryland, USA

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Reviewed: Jan. 6, 2013
Instead of pickle relish, I ran a few garlic dills through my food processor with the onion until it was a fine consistancy, then folded it into the cream cheese. I also used garlic powder instead of garlic salt and increased it to a half teaspoon. After tasting this, I did add a little more horseradish. GREAT cheese spread--loved it on bagels.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Photo by Arizona Desert Flower
Reviewed: Feb. 24, 2013
Delish for those of us who love horseradish! Used green onion for a milder onion flavor.
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Photo by Arizona Desert Flower

Cooking Level: Expert

Home Town: Phoenix, Arizona, USA
Living In: Tempe, Arizona, USA


 
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