More Recipes Like New Orleans Greens - All Recipes
 
Photo of: Authentic New Orleans Red Beans and Rice

Authentic New Orleans Red Beans and Rice

Submitted by: Matt 
Start with dried red beans to make this New Orleans favorite with smoked sausage and Creole seasoning. 
Photo of: Good New Orleans Creole Gumbo

Good New Orleans Creole Gumbo

Submitted by: dailyrecipedoctor 
A third-generation Cajun cook reveals gumbo secrets learned from her New Orleans mother and grandmother. Get your wrists limbered up, this is the real deal, with a slow cooked roux and gumbo file powder flavoring the shrimp, crabmeat, and andouille sausage. Ay-eee! 
Photo of: New Orleans Stuffed Artichokes

New Orleans Stuffed Artichokes

Submitted by: Joan 
Robust, rich New Orleans tradition. A favorite recipe that my southern dad created. This recipe takes some time and love, but is very much worth the effort! 
Photo of: The RIGHT WAY To Cook Greens!

The RIGHT WAY To Cook Greens!

Submitted by: rjkuns 
For authentic southern greens, whether collards, mustards, kale, or any other greens, there's nothing like bacon drippings, salt, and a cast iron skillet. Either pan-fry them briefly and serve right away, or simmer slowly with water for extra tenderness. 
Photo of: New Orleans Jambalaya

New Orleans Jambalaya

Submitted by: Christine 
For when you really have to feed an army! 
Photo of: New Orleans Eggplant Casserole

New Orleans Eggplant Casserole

Submitted by: Casseopeia 
Home Town: New Orleans, Louisiana, USA
Living In: Kentfield, California, USA
A hearty bake of eggplant, rice, ground beef, and sausage is flavored with the holy trinity (onion, celery, and green pepper) and sprinkled with crumbs for an authentic Cajun classic recipe. 
Photo of: Deborah's Slow-Cooker Collard Greens

Deborah's Slow-Cooker Collard Greens

Submitted by: DEBORAH REUTELER 
Living In: Milwaukee, Wisconsin, USA
Collard, mustard, and turnip greens come together in this slow-cooked side dish. Diced ham and beef broth add smoky richness to the vegetables. 
Photo of: Southern Collard Greens

Southern Collard Greens

Submitted by: Tina V. Hare 
Leafy collard greens take a long, slow simmer in a ham hock bath, with flakes of hot pepper tossed in for kicks. Some folks like to shred the ham hock meat into the greens before serving up in bowls. 
Photo of: Perfect Mixed Greens

Perfect Mixed Greens

Submitted by: Mama Luvs Papa 
Home Town: San Diego, California, USA
Living In: Santa Rosa, California, USA
Savory-sweet and delicious mixed greens will make a perfect side dish for any main dish, especially a Southern-style dish like fried chicken or smoked pork chops. 
Photo of: Big B's Collard Greens

Big B's Collard Greens

Submitted by: Brian W. 
Living In: Gautier, Mississippi, USA
These southern-style collard greens are simmered in a broth made from ham hocks and chicken broth seasoned with garlic and red pepper flakes.  
 
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