Thank you for the nice recipe. It was very good. I omited the file powder,parsley and bread crumbs(didn't have) and celery(don't like). I had a box of seasoned corbread stuffing still left over from Thanksgiving.I think next time I won't buy all the peppers, bc no one ate that part, but rather just use the one pepper chopped and make the stuffing into a casserole kind of dish instead. I used some ham leftover from Thanksgiving. I think you definately have to have the right flavored ham, not just cubed package ham or lunch meat ham. I chose this recipe and also the awesome ham and potato soup so that I could use up all my Thanksgiving leftover meats. I like that the recipe is very versatile. I usually dont change the recipes but I tried to use up what I had already at home so even with all my eliminations was still very good. Thank you so much for the recipe.
Was this review helpful?
0 users found this review helpful
Thank you for the nice recipe. It was very good. I omited the file powder,parsley and bread...