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Photo of: Navajo Fry Bread II

Navajo Fry Bread II

Submitted by: SAUNDRA 
As far as I know this is the original recipe for Navajo Bread. It's is great with honey and butter. The Navajo's put chile peppers, cheese, onion, lettuce and beans on it, and call them Nava Tacos. 
Photo of: Family Fry Bread

Family Fry Bread

Submitted by: Sarah Stone 
Home Town: Jacksonville, Florida, USA
Indian fry bread is great for tacos, but you can also sprinkle it with cinnamon and sugar or top it with hazelnut spread for a tasty dessert! 
Photo of: Fry Bread I

Fry Bread I

Submitted by: Rita 
A traditional North American treat. Serve with jam or honey. 
Photo of: Navaho Indian Fry Bread

Navaho Indian Fry Bread

Submitted by: maddy03 
Home Town: Somers, Montana, USA
Navaho fry bread is quick and easy to prepare and uses ingredients you likely have on hand; serve as main dish bread or dessert topped with honey. 
Photo of: Pumpkin Fry Bread

Pumpkin Fry Bread

Submitted by: Isantee 
Adding pumpkin to a native American-style fry bread isn't exactly traditional, but it makes a delicious fall and winter treat when served hot with butter, honey, or powdered sugar. You can use canned pumpkin instead of fresh. 
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Berber Bread

Submitted by: Adam Willis 
A very very yummy snack or breaky, very very very easy to make. Smear a little honey on each piece and enjoy! 
Photo of: Date Nut Bread

Date Nut Bread

Submitted by: Peggy 
This is a moist, dense date bread with your choice of nuts -walnuts or pecans, almonds or hazelnuts. 
Photo of: Raisin Bread I

Raisin Bread I

Submitted by: Carol 
This not-too-sweet raisin bread with a cinnamon accent is made without yeast, so you will not have to wait nearly so long to enjoy it. 
Photo of: Blueberry Anadama Bread

Blueberry Anadama Bread

Submitted by: JJOHN32 
A delicious, molasses-cornmeal yeast bread gets gussied-up with blueberries. 
Photo of: Oatmeal Soda Bread

Oatmeal Soda Bread

Submitted by: Karin Christian 
This is a very easy recipe that has the added bonus of being lowfat! It bakes into a round loaf. 
 
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