Nacho Pie Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Feb. 11, 2003
I didn't like this at all.
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Photo by PFEIFE
Home Town: Aberdeen, South Dakota, USA
Living In: Birmingham, Alabama, USA

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Reviewed: Feb. 3, 2003
Sorry to say we were a little disappointed with this recipe. It was a little too soupy and rather bland. I might try it again with more seasoning.
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Cooking Level: Intermediate

Home Town: Merritt Island, Florida, USA
Living In: Saint Cloud, Florida, USA

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Reviewed: Dec. 30, 2002
Very good. I also added chopped tomato, and a dollup of sour cream. I made my own nacho cheese soup though. Too expensive and too salty to buy the canned.
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Photo by jandtsmom

Cooking Level: Expert

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Reviewed: Aug. 20, 2001
This is very good! It's a warm-the-tummy meal. I can just see eating it in a mountain cabin on a ski trip.( It reminds me of Frito Pie!) My husband LOVED it. In fact, he has requested that it be a "tradition" on Monday nights when he watches his football games. I used the Hormel Chili with no beans. I think next time I will garnish it with some other Nacho things like tomatoes, sour cream, guacomole, and hubby says especially sliced jalapenos for him. Thanks for sharing. I love these kind of filling, easy-on-the-budget homecooked meals
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