Nacho Chip Casserole Recipe
Add a photo
1 of 1 Photo

Nacho Chip Casserole

By: Kathy  
"A sure crowd pleaser, this recipe uses nacho cheese tortilla chips, tomatoes with green chile peppers and cream of mushroom soup. And for the finicky eater, you can use cream of celery soup instead. Serve with sour cream, or the toppings of your choice."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (76)

What to Drink?
Wine Zinfandel
Cocktail Margaritas to Die For
Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound ground beef
  • salt to taste
  • ground black pepper to taste
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (8 ounce) bag nacho-flavor tortilla chips
  • 6 ounces processed cheese food, sliced

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium skillet over high heat, brown the ground beef and season with salt and pepper to taste; drain fat. Stir in diced tomatoes with green chile peppers and condensed cream of mushroom soup.
  3. Cover the bottom and sides of a 9x13 inch baking dish with nacho-flavor tortilla chips. Pour in the meat mixture. Top with remaining tortilla chips and about 12 slices of processed cheese food, or enough to cover the entire surface of the dish.
  4. Bake in the preheated oven 15 to 20 minutes, or until cheese is lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 471 | Total Fat: 28.8g | Cholesterol: 70mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 11, 2006 by Amber   view full review
I have been cooking this recipe for the past 7 years, instead of using diced tomatoes my...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 24, 2007 by two2luv   view full review
FOUR STARS with slight modifications! I added taco seasoning to the beef before miking with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 31, 2005 by SHEILA IN TEXAS   view full review
As I was making this again tonight I realized that I failed to mention in the review I left a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 8, 2006 by Amber   view full review
this is a very good recipe, but i would get rid off the processed cheese slices and put...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 16, 2007 by Laura B.   view full review
I rated this 4 stars because I made some changes to make it worth 5 stars. First, I crunched...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 11, 2004 by LINDA MCLEAN   view full review
With a couple of minor changes and additions, this turned out to be really great. First of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 15, 2008 by sweetsarahWVU   view full review
My boyfriend and I LOVED this recipe. I also added a few changes: Instead of the diced...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 12, 2008 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
This was just okay. I don't think the cream of mushroom soup really 'fit' with the other...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 6, 2005 by KELLYGOFF   view full review
We loved this recipe. I did make a minor change by using taco seasoning in place of the diced...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 20, 2004 by LUVJEZUZ   view full review
This was decent, but not awesome. I used one can of diced tomatoes without chilis, as I was...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Turkey Noodle Casserole

See how to make this classic casserole starring leftover Thanksgiving turkey.

Play Video Play Video
Easy Mexican Casserole

See how to make an easy, tasty Mexican casserole.

Play Video Play Video
Chicken Noodle Casserole I

See how to make a terrific weeknight casserole.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States