I haven't had shoofly pie since I was a kid. And every year at Christmas time I crave it, but, haven't ever been able to get a recipe for it until now. Of course I looked for the easiest recipe, and came across this one.
As it was baking, the wonderful aroma swept me back to Grandma's kitchen. I could almost picture her tending the oven, making sure us girls didn't peak.
Thank you so much for posting this simple and so totally delicious recipe. I let it rest for about 10 minutes. That's all I could wait. I just had to dig in. My son and I have eaten half the pie already. And I made a 12in. deep dish pie. This is definately one of those comfort dishes and I will treasure this one always. Thanks again for the wonderful recipe.
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I haven't had shoofly pie since I was a kid. And every year at Christmas time I crave it, but,...